CUMINUM CYMINUM
(Cumin Seeds) :
One
of the World famous Spice, and Indian Cumins are famous for their
odor, and Quality. It is used both as a medicinal Spice and
flavoring agent. It forms a part of curry powders as well as a
refresher. Cumin oil is used in perfumery and for flavoring liquors.
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FOENICULUM VULGARE
(Fennel
Seeds) : Having a fragrant odor
it is generally recognized as safe for human consumption or natural
flavoring in the preparation of natural oil. The crushed seed has
been used as a substitute for Juniper in flavoring gin.
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SESAMUM INDICUM
(Sesame Seeds) (Natural
& Hulled) :
A rich source of iron, Sesame seed oil is widely
used in food preparations. Black Sesame yields the best oil. White sesame
is a rich source
of Calcium and is used to cure piles, and skin disorders. These
days HULLED SESAME seeds are in great demand.
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 TRIGONELLA
FOENUM GRAECUM
(Fenugreek
Seeds) : Although
bitter in taste, this ancient Indian spice, known as a travelers spice,
is widely used as an ayurvedic medicine, stimulant and contraceptive,
which is also rich in Proteins, Minerals and Vitamins.
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PLANTAGO
OVATA
(Psyllium)
: India is said to be the
only global supplier. A rich source of Natural fiber, it is used as a laxative,
and is used in the treatment of chronic constipation amoebic
and dysentery.
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 CITRULLUS
LANATUS
(Water
Melon Seeds) :
A product increasingly becoming popular all over the world
these days Hulled Water Melon seeds is used in curry preparations, and has substituted dry fruits in
sweets preparations. Raw Water Melon seeds are also used as cattle feed.
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 BRASSICA NIGRA
(
Mustard Seeds) ( Black / Yellow)
: Due to low cost it is mainly used by the middle
and lower class people for food preparations and is a valuable
flavoring. These days YELLOW Mustard seeds are
extensively used, as they seem to have some medicinal properties.
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